20 minutes ago | Vine Pair

Guinness is a meal in a glass - and a versatile cooking ingredient. Cooks use it as a braising liquor in winter stews or blend it into homespun desserts, most notably rich...
Read more ...

A Wisconsin Spice Company Proves Getting Political Can Be Good for Business

11 hours ago | Saveur

Wisconsin-based spice retailer Penzeys outspent everyone on impeachment-related Facebook ads, except for President Trump. Yesterday an email hit the inboxes of spice-loving...
Read more ...

Costco's Orange Butternut Squash Ravioli Is My New Go-To For Fall Dinner Parties

16 hours ago | PopSugar

Break out the butter and parmesan because Costco is selling Giovanni Rana Butternut Squash and Caramelized Onions Ravioli - and dinner is about to be served. The organic...
Read more ...

Toasted Brown Rice with Mushrooms & Thyme Recipe

18 hours ago | Cookin Canuck

Sometimes side dishes are the best part of the meal, and this Toasted Brown Rice with Mushrooms & Thyme recipe definitely falls into that category! 56 calories and 3 Weight...
Read more ...

What Does From Scratch Mean to Me? Part 2

21 hours ago | Michael Ruhlman

In my new book, From Scratch , I make a wide range of dishes from scratch, from relatively simple fare to elevated and complex meals, involving many steps and components...
Read more ...

Our Guide to a New Southern Thanksgiving

21 hours ago | The Local Palate

A buttermilk-brined turkey, quick-braised greens, a bright citrus salad. Here's our handbook to Thanksgiving in the South-for today's home cook Buttermilk, rice, sweet...
Read more ...

Do some fresh fruits or veggies make your mouth tingle?

1 day ago | Nutrition Action

You may have oral allergy syndrome. Some people also react to nuts or spices. “Certain proteins in plant foods have similar structures to proteins in pollen,” explains Roxanne...
Read more ...

22 Game-Changing Gadgets That'll Improve Your Home Life - All From Amazon

1 day ago | PopSugar

Having the right tech gadgets in your home can make all the difference. Whether you're into having color-changing lights or a powerful vacuum, it's no secret that these can...
Read more ...

Southern Savvy: Frogmore Stew for beginners

2 days ago | The Local Palate

A native son shares the secrets to South Carolina's signature seafood boil When the weather's nice around the holidays in Charleston, South Carolina, Jeremiah Bacon can quickly...
Read more ...

Almost 7,200 pounds of Ready-to-Eat Pork Sausage & Turkey Sausage products Recalled

3 days ago | US Food Safety

YOUBITE, LLC, Camarillo, California, is recalling approximately 7,197 pounds of raw and ready-to-eat, pork sausage and turkey sausage products that contain either natural sheep...
Read more ...

Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

How America's Best Portuguese Market Ended Up in a Small Town in Massachusetts

Salt cod and conservas at Portugalia Marketplace. This is not entry-level fish," says a smiling Michael Benevides, standing in what has to be the United States' largest... Read more ...

Artisanal Cheese Week at Eataly NYC Downtown

When it comes to artisanal cheeses, we like to stay ahead of the curd. Get a taste of the best Italian and domestic cheese at Eataly NYC Downtown this week! From October 14 to... Read more ...

31 Pieces From Amazon That'll Turn Your Home Into Cozy Oasis - Starting at...

When it comes to decorating my house, I always have one main goal in mind: it has to be cozy. There's just something about filling my space with soft and plush pieces that make... Read more ...

Anthropologie Has an Overnight Oats Ornament and, of Course, We Already...

As if your overnight oats obsession wasn't already at its peak, now you can top it off with this overnight oats ornament from Anthropologie. When friends and relatives come... Read more ...

How to Respond to the Salary Question

The question "What are your salary requirements?" can strike fear into the eager hearts of job seekers. Here, a reader asks for advice on how to respond: When you are applying... Read more ...

Planting Native Prairie Could Be a Secret Weapon for Farmers

When farmer Gary Guthrie describes recent changes to his farm, his eyes light up. After adding native prairie to his central Iowa operation, he remembers hearing the hum of... Read more ...

Broccoli Cheddar Soup

This Broccoli Cheddar Soup recipe uses simple ingredients but has so much flavor and creaminess. It only takes 20 minutes to make! Some soups require hours and hours of... Read more ...

Crispy Honey Walnut Shrimp

NEW VIDEO!!! I am so excited to share this video and recipe that Pia and I partnered with California Walnuts to bring you, and I hope you love it! If you remember, Pia is quite... Read more ...

Saving the Planet Begins at Breakfast: An Interview with Jonathan Safran Foer

Changing the way we eat isn't enough to save the planet, but we can't save the planet without changing the way we eat. With his latest work, Jonathan Safran Foer presents us... Read more ...

Black Cocoa Chocolate Cut-Out Cookies

Making decorated cookies for Halloween? You might want to switch up your usual sugar cookie recipe for something dark and delicious. Black cocoa chocolate cut-out cookies use... Read more ...