Drink

Berry Chocolate Coconut Manna Smoothie

Berry Chocolate Coconut Manna Smoothie

1 hour ago   |   Weelicious

This Berry Chocolate Coconut Manna Smoothie will become your new favorite smoothie combo with a secret ingredient that makes it taste like dessert! I love this product so much...
Read more ...

The Best Blenders for Puréeing Like a Pro

The Best Blenders for Puréeing Like a Pro

1 day ago   |   Saveur

A blender is a great investment for all kinds of kitchen tasks, from whipping up smoothies, milkshakes , and boozy frozen drinks to puréeing soups , dips , nut butters, and so...
Read more ...

Cascara Is the Coffee Drinker's Answer to Nose-to-Tail Eating

Cascara Is the Coffee Drinker's Answer to Nose-to-Tail Eating

1 day ago   |   Vine Pair

There's a lot to love about cascara, a coffee-tea hybrid made by steeping the dried husks of coffee fruit in water. It's reasonably caffeinated, can be served hot or cold, and...
Read more ...

Hepatitis E infections up; Irish warning cites pork as contributor

1 day ago   |   Food Safety News

The Health Protection Surveillance Center in Ireland has issued a warning about hepatitis E and undercooked pork following an increase in the number of people infected during...
Read more ...

Salted Chestnut Liqueur

Salted Chestnut Liqueur

1 day ago   |   Saveur

A touch of saline brings out the rich, toasty flavors of chestnuts in this homemade liqueur. This sweet, nutty liqueur is inspired by the one made at London's American Bar at...
Read more ...

Why You Should Be Adding Salt to Your Cocktails

Why You Should Be Adding Salt to Your Cocktails

1 day ago   |   Saveur

In the cocktail world, salt can go far beyond the rim of a margarita glass. And a drink doesn't necessarily have to fall into the savory category to benefit from a pinch. While...
Read more ...

Dairy-Free Coconut Whipped Cream Recipe

2 days ago   |   Wellness Mama

Whipped cream is a fun and delicious addition to so many drinks, desserts, and breakfasts, but it's not really an option for those that don't consume dairy. Fortunately, it's...
Read more ...

Calling All Non-Basic Witches: Starbucks's Spiked Matte Black Tumbler Has Your Name on It

Calling All Non-Basic Witches: Starbucks's Spiked Matte Black Tumbler Has Your Name on It

2 days ago   |   PopSugar

It's not even September yet and Starbucks is already getting us in the Halloween spirit with a brand-new tumbler straight out of our witchiest dreams. The coffee chain has...
Read more ...

Is KEEL The First Sessionable Vodka?

Is KEEL The First Sessionable Vodka?

2 days ago   |   Drink Me

As sessionable beverages overtake market share in the beer category in the form of hard seltzers, it's interesting to discover KEEL Vodka which is evolving the spirits space...
Read more ...

Study Reveals That Caffeine Can Actually Prevent Migraines

2 days ago   |   Cleveland Clinic

If you have a migraine, the last thing you want is to consume more caffeine and trigger more pain, right? Don't put your mug away so fast. According to research from the...
Read more ...


Register you to post on Cook Mag

Free Registration

Chicken Picatta

Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

Challenge 3: Everyday Whole-Grain Bread Bakealong

Challenge 3: Everyday Whole-Grain Bread Bakealong

King Arthur Flour has proclaimed October as Bake for Good Month. In recognition of this, October's Bakealong challenge features Everyday Whole-Grain Bread , a recipe that's... Read more ...

Skillet Cod with Brown-Butter Tomato Sauce

Skillet Cod with Brown-Butter Tomato Sauce

Brown butter, or what the French call beurre noisette , is enhanced with summer tomatoes and a splash of vermouth for the superlative sauce in this weeknight fish dish. In this... Read more ...

You'll Lose Your Head Over Constance's Mini Wedding Cake at Disney's Haunted...

You'll Lose Your Head Over Constance's Mini Wedding Cake at Disney's Haunted Mansion

Mickey's Not-So-Scary Halloween Party is back at Walt Disney World 's Magic Kingdom, and that means lots of spooky treats. While we've been obsessing over everything we've seen... Read more ...

The perfect finish: Topping pie crust

The perfect finish: Topping pie crust

Anointing the top of your pie may seem like gilding the lily - I mean, how can you improve on your already perfect apple pie? But topping pie crust with a spritz of water and a... Read more ...

By the book: Holiday cookies

By the book: Holiday cookies

Sift magazine 's Holiday issue has your holiday cookie inspiration covered. We teamed up with three terrific cookbook authors to provide you with a collection of show-stopping... Read more ...

New twist on an old favorite: Muffin pan chocolate chip cookies

New twist on an old favorite: Muffin pan chocolate chip cookies

I don't know about you, but I never get tired of chocolate chip cookies. Soft or crunchy, warm from the oven or cold in a lunch bag - even from the supermarket cookie aisle, I... Read more ...

Year of the Bundt: Chocolate Fudge Bundt Cake

Year of the Bundt: Chocolate Fudge Bundt Cake

Welcome to King Arthur Flour's Year of the Bundt! We're celebrating this classic American dessert with a variety of recipes throughout the year, and this cake is perfect for... Read more ...

How steam can transform your bread from dull to dazzling: Steam in bread baking

How steam can transform your bread from dull to dazzling:  Steam in bread baking

Have you ever loaded your perfectly risen artisan bread into the oven, only to discover a dull, constricted loaf at the end of the bake? How do artisan bakeries achieve that... Read more ...

Gluten-free for fall, simplified: Measure for Measure

Gluten-free for fall, simplified:  Measure for Measure

Have you tried our Measure for Measure Gluten-Free Flour yet? Read more ...

Bake an impact: Bake for Good Month

Bake an impact: Bake for Good Month

Read more ...