Recipes

An oral history of Chicago's biggest restaurant group as it turns 50: From ‘one of the worst restaurant names of all time' to a possibly cannabis-laced future

1 day ago   |   By Chicago Tribune

To mark the 50th anniversary of Lettuce Entertain You, the Tribune spoke with key figures within the enterprise about its history - and its future.
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Lettuce Entertain You Enterprises: How the Tribune reviewed 50 years of the restaurant group's concept debuts

1 day ago   |   By Chicago Tribune

A look back at more than 50 years of Lettuce restaurant concepts - some that worked, and others that didn't.
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Chicken Picatta

Chicken Picatta

A simple pan sauce made with capers, butter, white wine, chicken stock and lemon juice envelop chicken cutlets in the traditional Chicken Piccata recipe made in episode 101 of... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Beer Bread Tasting with Grandkids - FUNNY!

Beer Bread Tasting with Grandkids - FUNNY!

This is a tasting from the end of my Italian Beer Bread episode where I have two of my grandchildren tasting the bread with me. This is my favorite tasting! I've never... Read more ...

Red Velvet Cookies

Red Velvet Cookies

Soft and chewy, these cookies are a combination of two favorite desserts, red velvet cake and chocolate chip cookies. Gorgeously red with white chocolate chips, these made from... Read more ...

9 Popsicle Recipes to Keep You Cool

9 Popsicle Recipes to Keep You Cool

Want a refreshing treat for both kids and adults? These 9 popsicle recipes will keep you cool as the weather gets warmer! Plus they're healthy and super fun for kids to... Read more ...

95 Black-owned restaurants in Chicago area to commemorate Juneteenth with...

Nearly 100 Black-owned restaurants in the Chicago area will offer Juneteenth specials June 18 and 19 through a Black People Eats-led initiative. Read more ...

Radish Salad With Carrots

Radish Salad With Carrots

Today's recipe is a Radish Salad with Carrots and easy maple ginger vinaigrette. If you have been looking for a new recipe to try with radishes, this salad is your answer. It... Read more ...

Nini's Deli announces plan to reopen, 1 year after its homophobic...

The owner of Nini's Deli and his brother denounced homosexuality and Black Lives Matter, sparking protests last summer. Read more ...

Pork Tenderloin Tacos With Tomatillo Salsa

Pork tenderloin is a lean cut that's high in protein, low in saturated fat and packed with all kinds of B vitamins. This tasty recipe also offers a dose of heat that blends... Read more ...

Bars in Illinois can finally return to full capacity, but crowds come with a...

Bars in Illinois and Chicago can fully reopen Friday with the end of many COVID-19 restrictions, but some are nervous for the weekend ahead. Read more ...

In It for the Long Run - American Bartenders Embracing Sustainable Practices

In It for the Long Run - American Bartenders Embracing Sustainable Practices

With climate change a growing threat, the bartending community has begun to build a movement around sustainable practices. Bar pros across the country are constantly adopting... Read more ...

Everything You Need to Know About Ghee

Everything You Need to Know About Ghee

Butter can amp up the flavor in a recipe, but it's definitely a “use in moderation” food. But ghee, a variation of clarified butter, has been showing up more and more in... Read more ...

Steamy Kitchen Update

Steamy Kitchen Update

I was sitting back this week reading some of our emails and comments, and I have so much appreciation for this community that has came together for the love of food, new... Read more ...